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PDV Salt-Food Grade

Casing Salt (Sheep Casing)

There are various types of casings: hog casings, sheep casings and beef casings; some are made from large intestines, and some are made from small intestines. Different types of casings require different salt grain sizes. We offer casing salts with different grain sized and above 99.5% content of sodium chloride.

  • Features
  • Application
  • High content of Sodium Chloride
  • Less susceptible for humidity and caking
  • Even-grained
  • Casing processing
  • 2024030603253739
  • 2024030603253739

Delivery Size

  • 25kg

Product Parameter

  • Ingredient

    Mined rock salt, potassium ferricyanide

  • Grain Size

    0.15-0.60 mm

  • Executive Standard

    QB/T 2606

  • Product Certification

    Kosher, Three Same: the same production line, the same standard, the same quality

  • System Certification

    ISO 9001, FSSC 22000,
    HACCP, HAS 23000,
    ISO 14001, ISO 45001

Index
Chemical Composition Content
Sodium Chloride (NaCl) ≥99.5%
Water insoluble ≤0.05%
Calcium (Ca) & Magnesium (Mg) ≤0.002%
Sulfate (S042-) ≤0.20%

 

Hygiene Content
Pb ≤1.0 mg/kg
Hg ≤0.1 mg/kg
As ≤0.5 mg/kg
Cd ≤0.5 mg/kg
Ba ≤15.0 mg/kg

 

Additives Content
Anticaking agents (as [Fe(CN)6 ]4-) ≤10.0 mg/kg (customizable)

 

Grain Size Content
0.15-0.60 mm ≥80%

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